Dinner Buffet

Served w/ Fresh Baked Rolls & Butter


From the Chafing Dish

Prime Beef Roast, Honey Glazed Ham,
Stuffed Pork Loin, Slow Roasted Turkey

Beef Stroganoff

Chicken Piccata, Marsala, or Cordon Blue,

Blackened Catfish, Tilapia w/ Buerre Blanc Sauce,

Penne Pasta w/ Garden Alfredo or Bolognese Sauce

Please select Two

Rice Pilaf,  Herb Roasted Red Potatoes, Au Gratin Potatoes,
Roasted Garlic Mashed Potatoes, Herbed Angel Hair or Penne Pasta


• Seasonal Vegetables •
(Seasoned with Fresh Herbs)

Choice of One

Tossed Garden Green Salad, Caesar Salad, Spinach Salad w/ Bacon Dressing


Soup Du Jour


Choice of One Entree   OR   Choice of Two Entrees

Carving Station

Succulent Roasts Carved by a Uniformed Chef Added for an Additional Cost


• Prices are Subject to Change •