Dinner Buffet Served w/ Fresh Baked Rolls & Butter ENTREE From the Chafing Dish Prime Beef Roast, Honey Glazed Ham, Beef Stroganoff Chicken Piccata, Marsala, or Cordon Blue, Blackened Catfish, Tilapia w/ Buerre Blanc Sauce, Penne Pasta w/ Garden Alfredo or Bolognese Sauce Starch Rice Pilaf, Herb Roasted Red Potatoes, Au Gratin Potatoes, Vegetable • Seasonal Vegetables • Salad Tossed Garden Green Salad, Caesar Salad, Spinach Salad w/ Bacon Dressing or Soup Du Jour Choice of One Entree OR Choice of Two Entrees Carving Station Succulent Roasts Carved by a Uniformed Chef Added for an Additional Cost
• Prices are Subject to Change •
|